March 21, 2011 / 918 views / Chef Audie | Family

Lemongrass Chicken By Chef Audie

Lemon grass (Cymbopogon citratus) is a aromatic herb that used in many Thai or Vietnamese dishes. In the Asian Supermarket they sell the fine-chopped lemon grass in a little plastic jar (frozen) so we don’t have to cut and chop them when we don’t have much time to prepare the food. Chef Audie likes lemon […]